Salads making

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Details: Posted on: 27th September 2018

  • Education Level: High-School / Secondary
  • Work Experience: 2-5 Years
  • Commitment: Full Time


am an ambitious highly motivated and energetic commis chef with vast experience in mexican , italian and arabic cuisines,hand experience in butchery with difference kind of marination such as sheesh tawook ,chicken breast,chicken tikka masala ,shawarma sea food and beef, able to making difference kinds of salads such as green salad ,greek salad ,lentil ,quinou salad and many salads and ihave experience in dubai with 2 years and i can join immediatly [Show Phone Number

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